Buy now: Pistachio butter 500g
Tiny, green, salty, and simply delicious: pistachio nuts are among the most popular snacks of all times, and rightly so! Everybody loves pistachios, and this is why we have selected the best nuts, peeled and roasted them for you, and then turned them into the most incredible cream you will ever encounter. Among our nut butters, this raw pistachio butter stands out with its golden-green colour – a real highlight which you should never again do without!
Pistachio butter – behind the scenes
Now you might ask yourself: What is pistachio butter? As the name suggests pistachio butter is a cream made out of blended pistachios. Pistachios are the fruits of the pistachio tree, which belongs to the sumac family and is a real giant who can grow up to 12 meters, and whose life span can reach 300 years! As one of the oldest flowering cultivated plants, pistachios originally come from the Middle East; today, they are grown mainly in Arab and Oriental countries as well as the USA. Oh, and one more thing: the pistachio isn't actually a nut at all but a stone fruit. Stone fruits are so-called closing fruits, which surrounds their kernel with another wooden kernel.
Allrounder in the kitchen
Where can I put my pistachio butter and what is it good for? Valid question! Whether savoury or sweet: It's your decision! Pistachio ice cream is very easy to make yourself with our pistachio butter. Simply blend your favourite milk with a little pistachio butter and then add the rest of the ingredients - and don't forget: You are the magician in the kitchen. Whether you make a vegan ice cream or a milk ice cream is entirely up to you! In general, many dishes can be modified and refined with pistachio milk. How about a pistachio cream tiramisu or a pistachio cake? You can find a suitable recipe for the tiramisu in our blog - instead of almond milk, simply use pistachio milk. And if you want to bake a cake or cookies, you can either add as many spoonfuls of pistachio butter as you like or, for example, change the liquid again. Your salad or spread would also enjoy a new flavour - and don't forget to share your recipe experiments with us: We are looking forward to it!
Get our pistachio butter- pure enjoyment without any frills: no salt, no additional fat and of course no added sugar*! In addition, we pack the pistachio butter for you directly on site in airtight jars and thus ensure an unbeatable price-performance ratio! And we've thought ahead: you get 500 g of pure enjoyment right away. Only one jar away from 1kg of pistachio butter! Because we know how quickly such a small jar can become empty. So, now you can buy your own pistachio butter online and give your palate a treat!
*Pistachios contain naturally occurring sugar.
|Average nutritional values||per 100 g|
|Calorific value (in kj/kcal)||2708 / 655|
|thereof saturated fatty acids||12 g|
|thereof sugar||4.6 g|
|Dietary fiber||6.3 g|
|Best before date||31.08.2025|
|Origin||Iran (Islamic Republic of)|
|Nutrition traces||Nutrition traces|
|Shipping||Delivery time outside of Germany|
KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
|Storage Advice||Store at room temperature, and in the fridge after opening. If oil separates, give it a good stir|
|Ingredients||100 % PISTACHIO|
|Cross contamination||May contain traces of ALMOND, HAZELNUT and CASHEW|
|Trade Name||Pistachio butter made from roasted and peeled pistachios|
|Label note||Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.|
|Press & Resellers||Download cropped photo|
This is how the price has developed over time
All data without guarantee!
Varieties & origins
Jumbo - with shell
Jumbo pistachios have a particularly round and plump shape and must be 18/20 to 24/26 in size, which means that 18 to 20 pistachios with shell, or 24 to 26 without, weigh one ounce (28.3 g). The less pistachios make up an ounce, the larger they are.
In 2017, 1.1 million tons of pistachios were harvested worldwide and over 50% (574,987) of global production came from Iran. In 2017, the United States produced about a quarter (272,291) of the worldwide harvest, and ranks second among the largest producers of pistachios. China, Turkey, Syria, Greece and Spain follow.
In our shop you get only the tastiest products. That's why we have tested extensively before - and found the best pistachio puree for you. Unfortunately, there were also a few losers.
The pistachios for our creamy puree come from Iran. There they dream for a full 2 years on their tree before being allowed to become our KoRo pistachio puree. Since we are nice, we fulfill their wish.
Not so our pistachios - they are freed from their shells instead. This happens in a factory in Italy. There, they tumble along this conveyor belt and do what pistachios are good at: Look delicious.
It could also pass for a nut - but the pistachio is a drupe. Just like an almond, the delicious fruit is therefore still wrapped in a skin. Although it is also edible, it would interfere with our puree - which is why the pistachio skin is shaken off in this machine.
It makes you want to stick your head in - but we restrain ourselves and fill the delicious pistachio puree into our 500 g jars instead.
We also had to look twice: Our pistachio puree really only consists of peeled and roasted pistachios. But because we have contained ourselves, there is still enough for your next order.
Eine tolle Creme!
I can highly recommend it!
To spoon away
The quantity is too much for me personally.
Tasty & healthy!
One of the nut butters that no kitchen should be without.
Super quality and versatile
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