Sprouted cocoa porridge 10 x 1 kg
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Available, delivery time 6-7 days
Buy now: Sprouted cocoa porridge 10 x 1 kg
If you want to shine in high society, you need two things two show off at the ball: exuberant dancing and exquisite taste. But even simple choreography can demand the most effort from us when our eyes are constantly drawn to the outrageously delicious-looking buffet! A stunning array of tasty nibbles and treats just waiting for you to taste them. Such a selection of fine treats is also what you will ind on KoRo's website, so step closer as we present our latest delicacy: sprouted cocoa porridge. A love poem of sprouted seeds, chocolaty cocoa powder and fruity-sweet dates makes us close our eyes in delight and rejoice inwardly with creaminess. Buy KoRo's sprouted chocolate porridge!
Sprouted porridge with chocolate note
Ever wondered what it feels like to twirl across the dance floor in a sweeping ball gown or elegant suit? It's about as epic as if you'd just had a taste of our chocolate porridge and felt all the different nutty, chocolaty and fruity flavours dancing in your palate. We use seeds that have been germinated in water, namely oat flakes, sunflower and buckwheat, for this top-class composition. Their nutty, seedy appearance is accompanied by sweet dates, fruity figs and a pinch of coconut blossom sugar. Cocoa, chia seeds, flax seeds and vanilla powder round off this delightful treat.
With tasty toppings: preparing porridge
Even if its true that flavour is the most important factor, we also want our food to look good. So let's go and make this porridge! For one portion, boil 200 ml of water or vegetable drink in a pot and then add the sprouted porridge mix. Now turn the heat down to medium, put a lid on and stir regularly. The oatmeal is ready when it has reached a creamy consistency. For us, this takes about 7-12 minutes. Now it's time to decorate, which is where we like to make a big splash instead of a big spill: add a good amount of nut butter, soy protein crispies, chocolate drops and nuts on top and let it melt in your mouth while it's still warm! By the way, you can also easily prepare overnight oats with the sprouted oatmeal mix. Put the sprouted porridge in the fridge overnight with milk or vegetable drink. In the morning, top with fresh fruit and enjoy your breakfast!
What does sprouted mean?
Sprouting is when we put the oats, sunflower seeds and buckwheat in water for several days so that they sprout. As the seeds soak up the water, the germ metabolism is stimulated. This makes the seed mixture taste even nuttier and slightly bitter. Don't worry, we make up for that with dates, figs & coconut blossom sugar though. Sprouting also has various benefits, read more about this in our blog article on sprouted muesli.
The chocolate porridge that tastes like a poem <3
You probably didn't see this love story coming. One spoonful and you're already in love. Well, maybe our sprouted strawberry porridge or the cocoa protein porridge can come close. But nothing else really! And don't worry: your creamy secret shall be in good hands with us and the KoRo family. Creamy porridge, nutty-fruity taste: buy cocoa porridge now!
Love, your Lords and Ladies at KoRo
|Average nutritional values||per 100 g|
|Calorific value (in kj/kcal)||2181 / 521|
|thereof saturated fatty acids||2.8 g|
|thereof sugar||19 g|
|Dietary fiber||9.8 g|
|Organic Origin||EU / non-EU agriculture|
|Organic control body & Organic origin||
|Nutrition traces||Nutrition traces|
|Shipping||Delivery time outside of Germany|
|Company||KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
|Storage Advice||Store in a cool, dry place away from light|
|Ingredients||59 % germinated seeds* (oat flakes*, sunflower seeds*, buckwheat*), dates* (date pieces*, rice flour*), figs* (fig pieces*, rice flour*), coconut sugar*, almond seeds*, 5 % cocoa powder*, golden linseeds*, chia seeds*, vanilla powder*. *from organic farming|
|Cross contamination||May contain traces of other NUTS and LUPINS.|
|Best before date||15.06.2023|
|Trade Name||Organic porridge with germinated seeds, cocoa and chia seeds (Salvia hispanica)|
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