Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Ricotta and spinach tortellini 1 kg
Ricotta and spinach tortellini 1 kg
Ricotta and spinach tortellini 1 kg
Ricotta and spinach tortellini 1 kg
Ricotta and spinach tortellini 1 kg
Ricotta and spinach tortellini 1 kg
Ricotta and spinach tortellini 1 kg
Ricotta and spinach tortellini 1 kg

Ricotta and spinach tortellini 1 kg

(7)
£4.50

incl. VAT plus shipping

  • Italian tortelloni filled with ricotta and spinach
  • Delicious with pesto, tomato, cream or vegetable sauce
  • Quick and easy to prepare in minutes
  • Vegetarian
  • Convenient 1 kg value pack

Variety: Ricotta and spinach

Organic pumpkin and apple tortellini 250 g

Pumpkin and apple

Ricotta and spinach

Quantity: 1 Unit

Ricotta and spinach tortellini 1 kg

1 Unit

£4.50
per Unit
Ricotta and spinach tortellini 9 x 1 kg

9 Units

£4.17
per Units
Due to technical problems that are causing delays in reconciling the warehouse stocks, the best before date (BBD) may vary. This function is currently in the test phase (beta).
BBD: 13.05.2022

Everything at a glance Ricotta and spinach tortellini 1 kg

German maultaschen, Japanese gyōza, Russian pelmeni, Chinese won tons or Polish pierogi: dumplings of countless types with the most diverse fillings exist in almost every country around the world. One of our favourites: Italian tortellini! At KoRo, you can buy the pasta with a vegetarian ricotta and spinach filling in a convenient 1 kg value pack! Get the Italian flavour into your home and onto your plate!

A divine type of pasta

Tortellini not only taste heavenly, but truly have a divine origin. Have you ever wondered why these delicious little dumplings have such a special shape? If you believe an old legend, it's because they are shaped like Venus' navel. The goddess of love went to an inn, on a visit to Bologna, the home of tortellini. The cook could only catch a glimpse of her - and of her belly button, and made the pasta from there.

Tortellini vs. tortelloni?!

You almost overlook the small but subtle difference in spelling when reading. But maybe you've already asked yourself what the difference is between tortellini and tortelloni? Let's find out! Both types of pasta come from Italy, are filled and popular with everyone. However, they differ both in size and in their original filling: tortelloni are slightly larger dumplings and always have a vegetarian filling. The original tortellini are slightly smaller and traditionally filled with meat. KoRo's spinach and ricotta tortelloni, however, are guaranteed not to contain meat, but only a 100% vegetarian and 100% delicious filling of ricotta and spinach. These days, it has also become acceptable to fill not only tortelloni but also tortellini with vegetarian or even vegan fillings - even in Italy. Are you interested in tortellini with a vegan filling? Then try our organic pumpkin and apple tortellini.

What should you eat tortelloni with?

Originally, in Bologna, tortellini were eaten only as a soup garnish. We love them way too much to only eat them in soups. There are so many possibilities: we love to make some pine nut pesto, which through its fine and lightly almonds-like aroma combines perfectly with the tortelloni. But a vegetarian bolognese sauce or a cream sauce with mushrooms are also great to put on the filled pasta. No time to cook or simply too lazy today? We make life easy for you: Grab a jar of KoRo's pesto verde or our pesto rosso and add to the cooked tortell0ni for a super quick meal! Our tomato sauces with basil, olives or mushrooms are also simple and delicious solutions for a quick lunch. Our tip: top your pasta with some vegan cashew parmesan for a vegan cheesy touch!

Buy spinach and ricotta tortelloni

On the look for a quick and easy meal? KoRo's spinach and ricotta tortelloni are ready in just 8 - 10 minutes and taste almost home made! What are you waiting for? Taste the Italian dumplings and their spectacular flavour for yourself! Buy KoRo's ricotta and spinach tortelloni in a convenient 1 kg value pack now and enjoy!

Average nutritional values per 100 g
Energy (in kj/kcal) 1289 / 305
Fat 4,1 g
   of which Saturates 1,5 g
Carbohydrate 56 g
   of which Sugars 2,5 g
Fibre 1,9 g
Protein 10 g
Salt 1,4 g

Order number TORTEL_003
Origin (processing) Germany
Content 1 kg
Brand KoRo
EAN 4260718295464
Data sheet For technical reasons, the data may differ. For specific questions, please contact our customer support. Specification
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Koppenplatz 9, 10115 Berlin
Storage Store in a cool and dry place. After opening, keep refrigerated and consume within 3 days.
Ingredients *Dough: WHEAT SEMOLINA (GLUTEN), water, pasteurized EGG, filling: 38 % RICOTTA CHEESE (MILK curd, acidifier: citric acid, lactic acid), BREADCRUMBS (WHEAT flour, salt, yeast), 11 % spinach, HARD CHEESE (LACTOSE), potato flakes (potato, emulsifiers: mono and diglycerides of fatty acids), sweet WHEY powder (LACTOSE), spices, canola oil, salt, acidifier: citric acid
Cross-contamination Cross-contamination is the unwanted transfer of contamination from a product to another. This can occur when residues of other food are present in the production plant, for example. This notice is mainly directed at allergy sufferers. According to consumer associations, foods that are unintentionally cross-contaminated with animal products are still considered vegan. No further allergens contained according to EU Regulation 1169/2011.
Sales name Pasta filled with ricotta and spinach
Press & retailer White background image

The KoRo price chart Ricotta and spinach tortellini 1 kg

⭐️
26.10.2020
new in stock
1,50€ / 100g
..
nan€ / 100g
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    What is the KoRo price chart?

    In this chart, you can see the price per base unit (mainly 100g). In addition, you will learn the reason for a price reduction or increase by clicking on the information circles.
  • Price Change Icon

    Why is the price fluctuating?

    Most annual product crops have an impact on the relationship between supply and demand in the market. In the event of a bad harvest, we must also pay a higher price for raw materials. Due to the strong impact of external factors such as wind, weather, climate and natural events on the harvest, we are refusing long-term cross-harvest contracts with our producers.
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    Open communication is very important to us and therefore part of our vision. For this reason, we would like to keep you informed of the evolution of our prices. Thus, the KoRo price chart provides a transparent overview of the evolution of the products prices over time.
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Questions about questions Ricotta and spinach tortellini 1 kg

Search in our FAQ section::

What is so special about the ricotta and spinach tortellini from KoRo?

You can order the ricotta and spinach tortellini from KoRo online in the practical 1 kg value pack. They convince with their fresh, vegetarian and wonderfully aromatic filling of ricotta and spinach and thus bring a piece of dolce vita to your plate.

Where do tortellini come from?

Tortellini originated in Bologna, Italy. There, however, they were traditionally filled with meat and served in a broth. Today, however, the Italian dumplings are also available with a variety of vegetarian and vegan fillings and are served in a wide range of dishes.

How are tortellini made?

In the production process, the pasta dough is rolled out wafer-thin, filled with spinach and ricotta and then shaped into the familiar tortellini shape.

How many calories do the spinach ricotta tortellini from KoRo have?

Uncooked, the tortellini with ricotta and spinach filling from KoRo have 305 kcal per 100 g.

Are tortellini vegetarian?

Yes, the tortellini with ricotta and spinach filling from KoRo are vegetarian and also taste great with vegetarian sauces and pesto.

How do I store the tortellini and how long can they keep?

If you store the tortellini in the unopened packaging in a dark, cool and dry place, the Italian dumplings will keep for at least five months.

How many grams of tortellini are recommended per person?

We recommend about 200 - 250 g of tortellini per person, depending on your appetite.

How do I prepare the tortellini?

The preparation of the tortellini is very quick and simple. Simply place the pasta in boiling, salted water and cook for approx. 8 - 10 minutes. Then drain the pasta and serve with a sauce of your choice.

Keine Fragen zum Suchbegriff gefunden.

What do the others say? Ricotta and spinach tortellini 1 kg

4.7 /5

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A happy customer says

C
9 Dec 2021
verified purchase

Erfüllt Kinderwünsche

Tortellini wie es sich gehört. Schmeckt richtig gut mit viel Soße. Meine Kinder lieben es.

vs.

A critical customer says

K
16 Dec 2021
verified purchase

I like that it comes packed well

I like that it comes packed well for long term storage. Since it's dried, it does not get as soft as I like after cooking. For the price I was also expecting more.

All the reviews "Ricotta and spinach tortellini 1 kg"

K
16 Dec 2021
verified purchase

I like that it comes packed well

I like that it comes packed well for long term storage. Since it's dried, it does not get as soft as I like after cooking. For the price I was also expecting more.

C
9 Dec 2021
verified purchase

Erfüllt Kinderwünsche

Tortellini wie es sich gehört. Schmeckt richtig gut mit viel Soße. Meine Kinder lieben es.

M
8 Dec 2021
verified purchase

Practical bulk pack!

Practical bulk pack!

F
8 Dec 2021
verified purchase

Absolutely convinced!

So yummy!!! And so you can eat more than 1x of it😍

K
6 Dec 2021
verified purchase

Well packaged and very tasty :)

Well packaged and very tasty :)

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Note
Please note: we have changed supplier, and, for technical reasons, the glass is currently delivered with a plastic lid. Find more info in the product description.
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