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🗓 14/08/2022 👤 Evrim 👌 Simple

Peanut Butter Cupcakes

If you also can't stop yourself from snacking on just a spoonful of peanut butter...this is the place for you.

Peanut Butter Cupcakes

Ingredients

Preparation

Step 1

Preheat the oven to 180 °C (top and bottom heat). It is better to bring all the ingredients to room temperature in advance.

Step 2

Beat butter, erythritol, egg and almond milk until fluffy.

Step 3

Add peanut flour, vanilla, salt and baking powder and stir in.

Step 4

Add peanuts and cocoa nibs to the mixture and stir in. Mix everything together well.

Step 5

Divide the batter into the muffin cups and bake for 20 minutes at 180 °C until golden brown.

Step 6

For the cream, mix all the ingredients well with a spoon and pour into a piping bag and spread on the cooled muffins.

Step 7

Decorate with peanuts and cocoa nibs and store in the refrigerator.