Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Organic spelt semolina | 1,5 kg
Organic spelt semolina | 1,5 kg
Organic spelt semolina | 1,5 kg
Organic spelt semolina | 1,5 kg
Organic spelt semolina | 1,5 kg

Organic spelt semolina | 1,5 kg

£7.50
£5.00 per kg

incl. VAT plus shipping

  • Whole-grain
  • High-fibre
  • Perfect for porridge
  • Vegan
Due to technical problems that are causing delays in reconciling the warehouse stocks, the best before date (BBD) may vary. This function is currently in the test phase (beta).
BBD: 03.11.2021

Everything at a glance Organic spelt semolina

If your mouth waters just by thinking about semolina pudding with warm cherries, then you should definitely try our spelt semolina. Our organic spelt semolina takes just a few minutes to cook, and it easily become a delicious meal. Perfect for sweet creations like semolina pudding, bars & Co. or savoury dishes like casseroles and dumplings, our organic semolina made of spelt is incredibly versatile!

But what is semolina, exactly? Semolina is a food which is produced by milling cereal grains. During the grinding process the grain is separated into several components, among others into flour and semolina. Semolina is basically made of the starch granules of the grain which are bonded by protein structures. Our spelt is not peeled after being harvested, as, in order to obtain a very high-fibre product, we prefer to use the whole grain. This has some advantages: firstly, fibre leaves you feeling full for longer; and secondly, it supports a normal digestive and bowel function. At KoRo you can buy whole spelt semolina in best organic quality!

Average nutritional values per 100 g
Energy (in kj/kcal) 1429 / 338
Fat 1,8 g
   of which Saturates 0,3 g
Carbohydrate 64 g
   of which Sugars 0,5 g
Fibre 7,6 g
Protein 13 g
Salt 0,01 g

Order number DINKEL_006
Origin Germany
Content 1.5 kg
Brand KoRo
EAN 4260654783254
Data sheet Spezifikation
Eco-monitoring unit DE-ÖKO-001
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Koppenplatz 9, 10115 Berlin
Storage Store in a cool and dry place
Ingredients Dinkel* *aus kontrolliert-biologischem Anbau
Cross-contamination Contains gluten
Sales name Organic spelt semolina from Germany
Bio-sourced EU-Landwirtschaft
Press & retailer White background image

The KoRo price chart Organic spelt semolina

Neu im Sortiment
01.07.2020
Angelina
0,75€ / 100g
  • Price Graph Icon

    What is the KoRo price chart?

    In this chart, you can see the price per base unit (mainly 100g). In addition, you will learn the reason for a price reduction or increase by clicking on the information circles.
  • Price Change Icon

    Why is the price fluctuating?

    Most annual product crops have an impact on the relationship between supply and demand in the market. In the event of a bad harvest, we must also pay a higher price for raw materials. Due to the strong impact of external factors such as wind, weather, climate and natural events on the harvest, we are refusing long-term cross-harvest contracts with our producers.
  • Communication Icon

    Why are we communicating price changes at KoRo?

    Open communication is very important to us and therefore part of our vision. For this reason, we would like to keep you informed of the evolution of our prices. Thus, the KoRo price chart provides a transparent overview of the evolution of the products prices over time.
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The KoRo price-letter

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Organic spelt semolina - a look behind the scenes

Dinkel ist ganz schön beliebt: Die Nachfrage nach Dinkel ist in den letzten Jahren deutlich gestiegen. Zwei Drittel der Dinkelfelder in Deutschland befinden...

Hier wird Dinkel angebaut

Dinkel ist ganz schön beliebt: Die Nachfrage nach Dinkel ist in den letzten Jahren deutlich gestiegen. Zwei Drittel der Dinkelfelder in Deutschland befinden sich heutzutage in Bayern und Baden-Württemberg.

Schon im Mittelalter war Dinkel eine der Hauptzutaten für Brot. Dann geriet Dinkel für einige Jahrhunderte in Vergessenheit, da Dinkel im Gegensatz zu Weizen...

Der Ursprung von Dinkel

Schon im Mittelalter war Dinkel eine der Hauptzutaten für Brot. Dann geriet Dinkel für einige Jahrhunderte in Vergessenheit, da Dinkel im Gegensatz zu Weizen auf Düngerzugabe nicht reagierte und somit als weniger ertragreich galt.

Dinkel ist durch die festen Spelzen besonders gut vor Ungeziefer und Pilzerkrankungen geschützt. Dadurch kann während der Reifung auf Pestizide und andere...

Reifung

Dinkel ist durch die festen Spelzen besonders gut vor Ungeziefer und Pilzerkrankungen geschützt. Dadurch kann während der Reifung auf Pestizide und andere Mittel verzichtet werden.

Die Dinkelernte findet im Juli und August statt und erfolgt durch langsames Dreschen mit großen Mähdreschern.

Dinkelernte

Die Dinkelernte findet im Juli und August statt und erfolgt durch langsames Dreschen mit großen Mähdreschern.

Dinkel ist eng mit dem heutigen Weichweizen verwandt. Teilweise werden Dinkel und Weizen auch gekreuzt. Dinkel hat allerdings eine etwas höhere...

Dinkel vs. Weizen

Dinkel ist eng mit dem heutigen Weichweizen verwandt. Teilweise werden Dinkel und Weizen auch gekreuzt. Dinkel hat allerdings eine etwas höhere Nährstoffdichte als Weizen. Um davon aber etwas zu merken, müsste man ganz schön viel Getreide essen.

Die Herstellung von Dinkelgrieß erfolgt durch sanftes Mahlen des Dinkelkorns. Hierbei wird das volle Korn in einer Mühle in mehrere Bestandteile zermahlen:...

So wird Dinkelgrieß hergestellt

Die Herstellung von Dinkelgrieß erfolgt durch sanftes Mahlen des Dinkelkorns. Hierbei wird das volle Korn in einer Mühle in mehrere Bestandteile zermahlen: Unteranderem in Mehl und in Grieß!

Questions about questions Organic spelt semolina

How do I use spelt semolina?

Spelt semolina is super versatile, and can be employed in countless recipes – both sweet and savoury. If you are a fan of the classics, you must use our organic spelt semolina to cook a delicious spelt semolina pudding, on which semolina bars can be a more original take. Even if you prefer savoury dishes, spelt semolina will not let you down: your casseroles and dumplings are going to come out amazingly!

Do you have a quick recipe with spelt semolina?

We were just waiting for you to ask. There you go, our favourite vegan spelt semolina recipe: warm up 200 ml of oat milk, to which you are going to add 25 g of semolina and a packet of vanilla sugar only once the milk has come to a boil. Let the mix cook for a few minutes, then remove the pot from the stove and let the pudding cool down. When slightly cooler, you can top the spelt pudding with fruits, cinnamon, and sugar - enjoy!

How many calories do 100 g of spelt semolina have?

100 g of spelt semolina have 338 calories.

What are the nutritional values of spelt semolina?

100 g of spelt semolina have the following nutritional values: 64 g of carbohydrates, 1,8 g of fat, 13 g of protein, and 7,6 g of fibre.

Is spelt semolina suitable for babies?

In principle, you can use our organic spelt semolina for your baby's food; you can try cooking a simple semolina pudding, for example. But, as we have not tested our spelt semolina according to the guidelines for baby food, we cannot take the responsibility of recommending it for your infant children.

Can I use spelt semolina to replace wheat semolina?

Yes, you can use our spelt semolina in any recipe that involves wheat semolina. As it is quite common for people to be intolerant to wheat, spelt can be a great alternative to it!

Is this spelt semolina organic?

Yes, our semolina is made of organically grown spelt.

Is this spelt semolina vegan?

Yes, our spelt semolina is made of 100 % spelt and contains no animal products; it is therefore naturally vegan.

Is spelt semolina alkaline?

No, our spelt semolina is not suitable for an alkaline diet.

Is spelt semolina healthy?

Spelt semolina is very high-fibre, and can be a great addition to a healthy and varied diet. Fibre is what our gut microbiome feeds on, and a healthy microbiome is crucial for good digestion and our overall health.

Can I use spelt semolina in savoury recipes?

Our spelt semolina can be used for a variety of savoury dishes - casseroles, for example.

Does spelt semolina contain gluten?

Spelt is not gluten-free. If you suffer from celiac disease, or have a gluten intolerance, spelt semolina is unfortunately not for you.

What do the others say? Organic spelt semolina

5.0 /5

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All the reviews "Organic spelt semolina | 1,5 kg"

E
10 Aug 2020

Super!

I love it! I like to do this in the morning for breakfast with oat milk for the whole family. I will certainly order more.