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Organic soy sauce 12 x 1 L

£81.00*

£6.75* per 1 Liter

Prices incl. VAT plus shipping costs

  • Fermented soy-based seasoning sauce
  • 100 % organic
  • Balanced umami flavour
  • For wok dishes, marinades or as a dip
  • 1 litre value bottle
Quantity: Organic soy sauce 12 x 1 L
£7.25
£81.00
Variety: Organic soy sauce 12 x 1 L
£7.25
£8.25

Free shipping

Available, delivery time 6-7 days

BBD: 22.02.2025

Buy now: Organic soy sauce 12 x 1 L

Imagine that 5000 years ago Buddhist monks would not have had the idea of fermenting soybeans together with water. We claim: we would all have missed out on a lot of enjoyment! Whether with sushi in a restaurant, DIY sushi or as a marinade for your tofu - without soy sauce, many East Asian dishes would lack that certain something! If you ever have the time to prepare sushi yourself, we have put together some tips and tricks for you here. Does that sound too elaborate to you? Organic soy sauce also looks great as a dressing in a poke bowl! So, go ahead: buy soy sauce now!

Buy authentic organic soy sauce

Fermentation of soybeans creates the characteristic umami flavour. The process is called brewing. Yes, just like beer. It only takes 4 ingredients to brew a good soy sauce: Soy, water, wheat and salt. All right, and a lot of patience. The fermentation of the sauce alone takes several months. How good that the soy sauce comes ready-made and in 1 litre format to your home! By the way, the ingredients of our soy sauce are organically grown, so the sauce is 100 % organic! As an alternative to our conventional soy sauce, we also have reduced-salt soy sauce in our range. This could be interesting for you if you want to reduce your salt intake.

Using soy sauce in all kinds of dishes

It is often not easy to authentically recreate dishes from other cuisines around the world. Mostly because you can't get hold of the fancy foreign ingredients. But we find that a dash of soy sauce is often enough to give dishes the desired Asian touch. Whether it's Chinese wok dishes or Japanese ramen - with organic soy sauce you have a piece of Asian holiday on your plate. But our soy sauce also impresses in marinades and dressings with its spicy umami flavour and its reddish-light brown colour. And don't forget, it also tastes great on its own as a dip for sushi, sashimi etc. Order organic soy sauce now in the 1-litre value bottle!

Average nutritional values per 100 g
Calorific value (in kj/kcal) 306 /  73
Fat 0 g
thereof saturated fatty acids 0 g
Carbohydrates 8.6 g
thereof sugar 3.7 g
Dietary fiber 1 g
Protein 9.4 g
Salt 16.7 g
Product number: SOJA_012_T12
Origin China
Origin (Processing) China
Organic Origin Non-EU Agriculture
Content 12 L
Manufacturer KoRo
EAN/GTIN 4260718297512
Data sheet Specification
Organic control body & Organic origin
CN-BIO-154
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
Storage Advice Store in a cool, dry place away from light. Store in the refrigerator after opening
Ingredients 53.6 % water, 18 % SOY BEANS*, 14.4 % WHEAT*, 14 % salt *from organic farming
Cross contamination No other allergens contained according to EU regulation 1169/2011
Best before date 22.02.2025
Trade Name Organic soy sauce
Questions & answers: Organic soy sauce 12 x 1 L
100 ml of our organic soy sauce have 73 kcal. But since the sauce is not for drinking, we want to give you a more useful reference point: One tablespoon (about 10 ml) has about 7 kcal.
Our soy sauce was made in the traditional way. This means that only four ingredients are allowed to participate in the fermentation process: Soy, wheat, water, salt. The ingredients for the soy sauce come from organic farming. Exactly this naturalness of the ingredients can be found in the taste: tasty, aromatic, spicy, but still natural and mild. This taste is especially good for Asian dishes, but also dressings and marinades.
Our organic soy sauce is fawn, but do not worry - it is not shy! So you can assign it to the light soy sauces, because, as just said, it looks fawn and is also thin.
Our organic soy sauce comes from the east of China. Also originally soy sauce comes from China, but today it is used in many cuisines of Asian countries. In all these countries - from Korea, to Indonesia, to Thailand - different types of soy sauces have developed. Especially the soy sauce from China and Japan are used all over the world today, differing in recipe, consistency, color and taste. Our organic soy sauce is intense but smooth, typically spicy and full of character.
Yes, not for nothing we call our product organic soy sauce. With us is guaranteed inside what it says! Our soy sauce consists of ingredients from organic farming and therefore has organic quality. Already knew? Since water and salt are not grown or produced like agricultural products, these ingredients cannot carry an organic seal.
We recommend that you store the soy sauce in a cool, dry place and protect it from light. In the original sealed PET bottle, the organic soy sauce can be stored for at least 24 months. Once opened, you should store the soy sauce in the refrigerator.
There are countless recipes in which soy sauce provides the right seasoning. First and foremost, these are dishes from the various cuisines of Asia: all noodle and rice dishes from the wok, ramen or sushi. But the umami of the sauce also gives dressings and marinades a spicy note that supports the taste of the whole dish. Remember to use soy sauce sparingly, though, as it is flavorful and salty. If conventional soy sauce is usually too salty for you, check out our reduced-salt version.
Yes, because our soy sauce is made from the traditional ingredients of soy, wheat, water and salt, the allergen is included in the recipe. If you suffer from gluten intolerance or celiac disease, it is best to seek medical advice.
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