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Organic rice vinegar 1 L

£10.50*

Prices incl. VAT plus shipping costs

  • Finest rice vinegar, made from fermented rice
  • Mild flavour and a spiced note
  • Create your perfect sushi rice
  • Ideal for wok dishes, dips and sauces
  • Organic
Quality: Organic rice vinegar 1 L
£5.00
£9.25
Quantity: Organic rice vinegar 1 L
£10.50
£122.00

Free shipping

Available, delivery time 6-7 days

BBD: 22.02.2025

Buy now: Organic rice vinegar 1 L

Let's be honest: we all (almost) always cook the same things... Despite an almost endless selection of delicious recipes, your menu always ends up somewhere between curry, vegetable stir-fry and noodles. Wondering how to add more pizzazz to your standard dishes? Rice vinegar (also known as rice wine vinegar or sushi vinegar) is a real "Hidden Champion", when it comes to tasty wok dishes, tofu dishes or rice dishes! Even though it can be easily overlooked due to its clear colour, you will soon notice you can no longer do without the mild vinegar made from fermented rice! It quietly and secretly adds the right spice to your favourite dishes - and turns boring rice dishes into taste-intensive delicacies in no time at all. Get our organic rice vinegar now and bring new flavour into your cooking routine!

Fermented flavour experience

The popular rice vinegar is traditionally made from fermented rice. But what does "fermented" actually mean? In biology, the term fermentation refers to the microbial transformation of organic substances into acid, gases or alcohol. Uhhh, what ...? Put simply, the process of fermentation involves adding tiny bacterial cultures to fresh food. (Don't worry, they don't bite.) In a complicated chemical process, parts of the food are transformed into acid, for example in rice vinegar. This doesn't sound very appetising at first, but it is a true secret recipe for delicious and flavourful food! Thanks to fermentation, the typical, mildly spiced taste is created, for which rice wine vinegar is so popular in Japan and China. In fact, you will find rice vinegar in a wide variety of dishes. Whether in sushi, in wok dishes or as a marinade for fish and meat - our rice vinegar may be invisible, but you will definitely feel the flavour!

Perfect sushi rice with rice wine vinegar

Making your own sushi at home often ends in absolute disaster. The awkwardly wrapped green rolls are usually more reminiscent of soggy sea cucumbers and the main ingredient, the rice, simply never turns out as flavourful and sticky as it does in the sushi restaurant across the street. But do you give up and think sushi is only for real experts? Nonsense, practice makes perfect!

From now on, you'll get helpful support from our organic rice vinegar! With it, you can easily conjure up perfect sushi rice. And every sushi fan knows that's half the battle. Here's how it works: Cook 250 g of the washed rice according to the package instructions and let it cool. It is best to place a linen cloth between the pot and the lid so that the excess moisture can be absorbed. Gently heat 3 tbsp. organic rice vinegar with 2 tbsp. sugar and 1 tsp. salt, until everything is mixed. Then carefully fold the vinegar mixture into the rice. After about 30 minutes of resting time, your sushi rice is ready for further processing! By the way: Rice vinegar not only makes your sushi rice wonderfully tasty and spicy, but also gives it a slightly shiny appearance. For perfectly cooked rice, just like the professionals!

Buy organic rice vinegar

Our rice vinegar is particularly convincing with its mild yet spicy taste. It contains only 4.8% acidity and thus lends rice dishes the typical sweet and sour aroma. The ingredients for our rice wine vinegar are organically grown. The aromatic seasoning conjures up perfect sushi rice and tasty wok dishes as well as delicious sauces and dips. Buy our organic rice vinegar online now and get the new secret ingredient for your favourite recipes!

Average nutritional values per 100 g
Calorific value (in kj/kcal) 82 /  20
Fat 0 g
thereof saturated fatty acids 0 g
Carbohydrates 1 g
thereof sugar 0.8 g
Dietary fiber 0 g
Protein 0 g
Salt 0.5 g
Product number: ESSIG_003
Origin China
Origin (Processing) China
Organic Origin Non-EU Agriculture
Content 1 L
Manufacturer KoRo
EAN/GTIN 4260718297529
Data sheet Specification
Organic control body & Organic origin
CN-BIO-154
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
Storage Advice Store in a cool and dry place, away from light. After opening, keep refrigerated
Ingredients 83.2 % water, 15.5 % rice*, 0.8 % sugar*, 0.5 % salt* *from organic farming
Cross contamination No allergens contained according to EU Regulation 1169/2011.
Best before date 22.02.2025
Trade Name Organic rice vinegar
Questions & answers: Organic rice vinegar 1 L
Yes, the main ingredients of our sushi vinegar come from organic farming!
Our rice vinegar can be stored unopened and in the original packaging for at least 36 months. Store it for this best in a dry, cool place. Once the bottle is opened, we recommend storage in the refrigerator.
Our rice vinegar comes from China. The main ingredients are grown organically there.
No, the rice vinegar from KoRo is completely alcohol-free on the road! During the fermentation of the rice, alcohol is produced, but this is removed again during filtration. So you can enjoy the rice vinegar with a clear conscience - and stay quite sober :-)
Our rice vinegar is made from fermented rice. For this purpose, conventional rice is cooked and then fermented in several steps, filtered and sterilized. In the practical 1 liter bottle, our rice vinegar is always available at home and gives your next wok dish the finishing touch!
Our rice vinegar contains only ingredients that do not naturally contain gluten. Nevertheless, depending on the growing area, there may be unknowing contamination with gluten-containing grains during harvesting or processing. So if you suffer from gluten intolerance or celiac disease, you should rather do without our rice vinegar.
Our rice vinegar consists only of water, rice, sugar and salt. This makes the delicious seasoning 100% vegan and also wonderfully suitable for a purely plant-based diet.
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