Buy now: Organic partially de-oiled peanut flour 1 kg
With our peanut flour you bring variety into your bakery and dive into the wide world of pseudo flours. You can buy partially oiled peanut flour in top organic quality from us!
Organic peanut flour - a different kind of flour
The monthly team event in the office is just around the corner. You're in charge of the dessert and you've already heard comments like "Is the cake vegan?". Phew, we wouldn't want that either if we were you! That's why we prefer to use our peanut flour. Organic, gluten free and vegan - everything your heart desires. We say: no more annoying questions, just enjoy the cake! And if you're looking for more exotic pseudo flours besides our nutty flour alternative, you should try our coconut flour and teff flour - you'll be a true baking fairy!
Baking with peanut flour
Baking has never been easier than with our peanut flour. Our peanut flour made from 100% roasted peanuts can be used to replace conventional flour in recipes of all kinds. The highlight: the pseudo flour convinces: The mild, nutty flavour makes every pastry a real highlight. How about peanut pancakes or bread for example? Revolutionise the peanut butter and jelly moment at your next brunch . Anyone can make pancakes !Then whip up your very own creamy banana-peanut ice cream and turn your living room into a gelateria. But our peanut flour also looks great in muffins, cakes and bread. There are no limits to your creativity! And for all the cooks among you, our peanut flour can also be used as a great base for Asian sauces or as a binder for soups - a true kitchen all-rounder!
Why you will love our peanut flour
We are quite honest, there are quite a few types of flour in our range, so it can be quite difficult to decide which flour to order. That's why we put the facts on the table for you: Our peanut flour is not only heavenly nutty in taste due to the grinding of lightly roasted peanuts, but is also a true protein bomb with 45 g protein per 100 g and also convinces with a high fibre content (13 g/100 g). We prefer to eat peanut-banana bread after training instead of boring quark (sorry not sorry). What are you waiting for? Grab your new favourite flour now in the convenient 1 kg value pack and let the protein-rich and nutty baking fun begin! Delivered straight to you doorstep in the UK!
|Average nutritional values||per 100 g|
|Calorific value (in kj/kcal)||1622 / 387|
|thereof saturated fatty acids||2.2 g|
|thereof sugar||7.2 g|
|Dietary fiber||13 g|
|Organic control body & Organic origin||
|Nutrition traces||Nutrition traces|
|Shipping||Delivery time outside of Germany|
|Company||KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
|Storage Advice||Store in a cool and dry place. Keep away from light.|
|Ingredients||100% PEANUT flour* *from organic agriculture|
|Cross contamination||May contain traces of GLUTEN, SOY, other TREE NUTS, and SESAME.|
|Best before date||30.05.2023|
|Trade Name||Organic peanut flour partially de-oiled|
|Press & Resellers||Download cropped photo|
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Perfect, lots of protein and low in fat
Perfect, lots of protein and low in fat
food that can not miss in the pantry
I love this flour, as well as the almond flour! They are de-oiled flours, which are super useful on low carb days (which I adopt when I'm not working out). They are also very useful because they tend to absorb more liquid and allow you to have really satisfying breakfasts/snacks with few ingredients! With this I often prepare the cream (ratio 1:2 with water) with a pinch of salt and it seems almost a peanut butter.
It's like eating peanuts but with more protein and less fat, wonderful!
Great taste! Great service!
I buy it back every time I place an order....can't miss it!
Great!!! I use it in so many recipes
Consistency and taste TOP!
For peanut lovers, a must!
Excellent product, original in the pastry.
definitely buy again, please keep this in the range
my favorite ingredient for smoothies and curries in bulk
I didn't know this before and I wanted to try it because I love peanuts. I am really not disappointed
I would buy again
I use very much as a partial substitute for pastries and sweet breads. Super nutritional values compared to wheat flour