Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Kombucha Scoby 1 piece
Kombucha Scoby 1 piece
Kombucha Scoby 1 piece
Kombucha Scoby 1 piece
Kombucha Scoby 1 piece
Kombucha Scoby 1 piece
Kombucha Scoby 1 piece

Kombucha Scoby 1 piece


incl. VAT plus shipping

  • Kombucha mushroom with starting liquid
  • Make delicious and healthy kombucha at home
  • For one litre of kombucha tea
  • Sweet-and-sour, intense taste
  • Vegan
Due to technical problems that are causing delays in reconciling the warehouse stocks, the best before date (BBD) may vary. This function is currently in the test phase (beta).
BBD: 06.01.2023

Everything at a glance Kombucha Scoby 1 piece

You love to discover and always be up to date with the latest food trends? You find sugary soft drinks obsolete and in summer you are more likely to be seen with refreshing iced tea or a tangy mate? Then you will certainly not be able to ignore our new entry: at the first place among the trendiest drinks of 2020 there is kombucha, and we thought that we must include this winner in our selection! This fermented tea definitely deserves the victory. Have you already found your love for kombucha?

Traditional fermented tea

Kombucha is by no means just a trendy drink of the 20th century, but is reported to have been around since 206 BC. Especially in East Asian, Kombucha, a fermented drink formerly also known as Cha tea, was considered an auspicious drink and home remedy. Kombucha cultures, which are found in our Kombucha tea mushroom, are used for fermentation. This tea mushroom is not like our well-known champignons & Co., but a mixture of different yeasts and acetic acid bacteria; these cultures ensure that the sweetened tea breaks down sugar through fermentation and then forms carbonic acid, glucuronic acid, and small amounts of alcohol.

Make kombucha yourself

With a fine sweet-and-sour taste and a pleasant fermented note, kombucha is truly unique! But sometimes it's not that easy to find real, traditional, and fresh kombucha. If you are tired of having to check all the supermarkets in your neighbourhood just to find your beloved drink, we have a suggestion: what about simply fermenting your kombucha yourself? It might sound difficult at first, but it isn't at all. All you need is our organic kombucha tea mushroom and a little patience. Homemade always tastes a little better, and kombucha is no exception!

Easier than ever: kombucha mushroom with starting liquid

If you've always wanted to make kombucha yourself, then our Scoby is the perfect basis for your next do-it-yourself experiment. Thanks to our tea mushroom you can avoid expensive kombucha sets and start your own culture yourself. In addition to the organic kombucha mushroom, you only need a little green or black tea, a little sugar, and a glass – all part of our set. To prepare your delicious kombucha, all you have to do is place the tea mushroom in the cool starter liquid and cover it with a clean cloth, then place it in a warm and quiet place. And now? Well, now it's time to wait, as it usually takes around seven to ten days for your kombucha to ferment. If you let the mushroom ferment longer, the kombucha will be more acidic. Easy right?

What can you do with kombucha - apart from drinking it? 

If you are not convinced by its fresh taste and simple preparation, then kombucha has another ace up its sleeve: like all fermented foods, kombucha contains numerous microorganisms and valuable bacterial cultures which are good for your gut health! To not waste them and their benefits, and not spoil the typical taste of this healthy and tasty drink, you should always enjoy your fermented tea cold.

Your own kombucha culture 

As a tangy cold drink, kombucha has long ceased to be an insider tip. Because of its similarity to vinegar, you can also use this fermented tea to refine salad dressings or as an ingredient in marinades – especially when you have left it in the jar a bit too long and cannot drink it any more without wincing! Moreover, the sweet-and-sour kombucha will give your cocktails an aromatic and original note – just give it a try! Even if the size of the mushroom can vary, with our Scoby you get about one litre of finest kombucha. And the best thing is that, once you have prepared kombucha, you have a new starter liquid for the next batch. Have fun with your kombucha making!

Average nutritional values per 100 g
Energy (in kj/kcal) 71 / 17
Fat 0 g
   of which Saturates 0 g
Carbohydrate 4,2 g
   of which Sugars 4,2 g
Fibre 0 g
Protein 0 g
Salt 0 g

Order number FERM_001
Origin Paraguay (cane sugar), China (black tea), UK (kombucha starter culture)
Origin (processing) Great Britain
Content 1 pieces
Brand KoRo
EAN 4260654782325
Data sheet Due to technical reasons, data could differ. In case you have specific questions, you can contact our customer support team. Specification
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Koppenplatz 9, 10115 Berlin
Storage Store in a cool and dry place, away from light
Ingredients Water, raw cane sugar, black tea, kombucha culture (Scoby)
Cross-contamination Cross-contamination is the unwanted transfer of contamination from a product to another. This can occur when residues of other food are present in the production plant, for example. This notice is mainly directed at allergy sufferers. According to consumer associations, foods that are unintentionally cross-contaminated with animal products are still considered vegan. May contain traces of GLUTEN and MILK (LACTOSE)
Sales name Kombucha Scoby
Press & retailer White background image

The KoRo price chart Kombucha Scoby 1 piece

Wettbewerb: ausgleichende Preisanpassungen über das Sortiment hinweg zur Sicherung der Konkurrenzfähigkeit
11,00€/ Stk.

5,25€ / Stk.
Neu im Sortiment
11,00€ / Stk.
  • Price Graph Icon

    What is the KoRo price chart?

    In this chart, you can see the price per base unit (mainly 100g). In addition, you will learn the reason for a price reduction or increase by clicking on the information circles.
  • Price Change Icon

    Why is the price fluctuating?

    Most annual product crops have an impact on the relationship between supply and demand in the market. In the event of a bad harvest, we must also pay a higher price for raw materials. Due to the strong impact of external factors such as wind, weather, climate and natural events on the harvest, we are refusing long-term cross-harvest contracts with our producers.
  • Communication Icon

    Why are we communicating price changes at KoRo?

    Open communication is very important to us and therefore part of our vision. For this reason, we would like to keep you informed of the evolution of our prices. Thus, the KoRo price chart provides a transparent overview of the evolution of the products prices over time.

The KoRo price-letter

Keep up-to-date: get the latest changes to our prices every month.
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Questions about questions Kombucha Scoby 1 piece

Search in our FAQ section::

What is a kombucha Scoby and what can I use it for?

The kombucha mushroom is actually no mushroom at all, but a mixture of different yeasts and acetic acid bacteria called Scoby, which is the acronym of symbiotic culture of bacteria and yeasts. With the help of these kombucha cultures, you can now easily prepare your own kombucha at home. The starting liquid made from tea and cane sugar will help you.

Is kombucha healthy?

Healthy is, above all, a balanced and varied diet combined with an active lifestyle. Kombucha can be a great addition to a healthy diet as it can substitute sugary tea drinks, and has many nutritional benefits.

So, how do I make kombucha?

Thanks to our kombucha starter set you can now easily make your own tasty drink at home! In order to do that, you only need our kombucha tea mushroom with the starter liquid, which contains black tea, water, a little cane sugar, and the kombucha starter cultures. Simply place the mushroom in the tea liquid, cover it with a clean cloth, and let it ferment in a warm place for about 7-10 days, after which you can taste it and see if it needs to ferment a bit longer. Enjoy your homemade kombucha!

How many calories does kombucha have?

Kombucha is a low-calorie drink. Our kombucha mushroom weighs around 150 grams and can produce about one litre of delicious kombucha, with the starter liquid. The finished kombucha tea contains only 17 kcal per 100 ml and is therefore significantly lower in calories than other commercial soft drinks. But that's not all: if you don't add any sugar to your kombucha, at the end, the tea will contain only 4.2 grams of it and is therefore significantly lower in sugar than some kombucha variants from the supermarket - a purely natural product!

Is this kombucha starter set organic?

Good news: The ingredients used in our Kombucha starter set are all produced under certified organic conditions. So you can not only buy an organic kombucha tea mushroom from us, but also make your own organic kombucha - what are you waiting for?

Can my homemade kombucha get mouldy?

Kombucha beginners are often concerned about possible mould growth. But really, you should not worry, as the threads and streaks in your fermenting kombucha are normal and harmless yeast formations that belong to the Scoby! Only if the colour or smell change significantly or your kombucha mushroom starts to turn blue or green, you should avoid any health risks and stop using your culture. But as long as you take care of letting the kombucha breathe, and it smells sour like vinegar, you don't need to worry at all.

How long does this Scoby with starter liquid keep?

Our organic kombucha Scoby keeps for up to two years, and can easily be stored away until you have the time and desire for your next do-it-yourself action. Take care of storing the tea mushroom at a temperature of over 10 degrees, and in a dark place. You must not freeze nor refrigerate the Scoby - and you don't even need to, because of its long shelf life.

Is the kombucha tea mushroom edible?

Caution: kombucha mushrooms are not suitable for eating! Moreover, since the Scoby is a yeast mushroom, you would not like its taste at all.

Is kombucha good for the digestive tract?

Yes! Fermented kombucha contains microorganisms in the form of yeast and bacterial cultures that are also found in the human intestinal flora, and are good for the health of your gut. However, you should be careful not to consume too much of your homemade kombucha to avoid side effects such as gas and stomach pain.

Will the homemade kombucha contain alcohol?

To make kombucha yourself, you have to ferment sweetened green or black tea with the help of our kombucha mushroom Scoby. Fermentation is an alcoholic agitation during which small amounts of sugar are broken down into carbon dioxide and ethanol. Since alcohol, as with fruit juices, is only a by-product of fermentation, its content in your finished kombucha tea is between 0.1% and a maximum of 2%.

Is kombucha suitable for pregnant women?

Kombucha and other fermented drinks are not 100% alcohol-free. Due to the low, but still present, alcohol content, and to the fermenting yeasts, we recommend that you do not drink homemade kombucha during pregnancy or while breastfeeding.

How much kombucha can I make with this Scoby?

Our organic tea mushroom is all you need to prepare kombucha yourself. With our mushroom and kombucha mixture, you can ferment one litre of kombucha yourself. However, you need a little patience, as you will have to wait for about 7 to 10 days before you can hold the finished drink in your hands. As the kombucha mushroom will grow, eating up the sugar, it will form small offshoots in the shape of additional layers, which you can easily separate and use for your next homemade kombucha. To reuse your Scoby for more kombucha, simply leave it in some liquid, and add new cold sugared tea. Magical, right? If the Scoby gets noticeably darker, you should dispose of it and use one of its babies.

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What do the others say? Kombucha Scoby 1 piece

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All the reviews "Kombucha Scoby 1 piece"

20 Oct 2021
verified purchase

I've already started my Scooby, I'm...

I have my Scooby already set, am curious how the kombucha will. The scooby arrived well packaged and the price was also completely in order.

23 Sep 2021
verified purchase

Works great

Works great

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Please note: we have changed supplier, and, for technical reasons, the glass is currently delivered with a plastic lid. Find more info in the product description.
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