Ingredients
- freeze-dried strawberries: 200 g
- courgette: 80 g
- banana: 1 piece(s)
- oats: 25 g
- flax seeds: 1 tbsp
- vanilla protein powder: 10 g
- acai powder: 1 tsp
- plant-based milk: 150 ml
- cocoa nibs: 1 tbsp
- puffed quinoa: 1 tbsp
- soy crispies: 1 tbsp
- hemp seeds: 1 tbsp
- almond butter: 1 tsp
Preparation
Step 1
Blend all of the ingredients in a blender into a uniform mass.
Step 2
Serve in a bowl and garnish with the toppings.
Step 3
Enjoy your breakfast!
